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Classic Mashed Potatoes
Growing up I was pretty obsessed with mashed potatoes. Just a bowl of mashed potatoes for dinner? Sounds good to me! If you’re keeping track (which I don’t think you are) you can add mashed potatoes...
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Bacon Wrapped Sweet Potato Wedges
This is less of a recipe and more of an idea or process. You only need two ingredients to make bacon wrapped sweet potato wedges, and they’re both right there in the name. All you have to do is, well...
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Pork and Apple Stuffed Winter Squash
This fall I discovered just how much I love delicata squash. Until I picked some up a few months ago, I had never even tasted it before. But now? Now it’s one of my absolute favorite squash! I have to...
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Spiced Twice-Baked Sweet Potatoes
99% of time, when I eat a sweet potato, I eat it baked (or microwaved because I’m impatient) and filled with ghee and cinnamon. Mostly because I love everything about cinnamon; it’s flavor that is the...
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Zucchini Noodle Salad with Arugula and Apple Cider Vinegar Dressing
Zucchini noodles tossed with fresh vegetables, basil and an Italian apple cider vinegar dressing makes a healthy lunch or side dish. Paleo, Nut-Free. Egg-Free and Vegan. More spiralizer recipes!! You...
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